Pork Taco Al Pastor Recipe

Al Pastor, a classic Mexican dish, is a staple of street food markets and backyard gatherings alike. This recipe will guide you through the process of making delicious Al Pastor tacos with a mouthwatering filling.

To start, you'll need to choose the right cut of meat. Traditionally, Al Pastor is made with thinly sliced pork, such as pork shoulder or pork butt. These cuts have a rich flavor and tender texture that pairs perfectly with the bold spices and aromatics used in the marinade.

Once you have your meat, it's time to season it. The key to making mouthwatering Al Pastor tacos lies in the seasoning. You'll need a combination of dried chilies, garlic, onion, pineapple juice, vinegar, and spices to create the perfect marinade.

To prepare the marinade, start by toasting the dried chilies in a dry skillet until they become fragrant. Then, soak the chilies in hot water for about 20 minutes to soften them. Once softened, blend the chilies with the pineapple juice, vinegar, garlic, onion, and spices until smooth.

Pour the marinade over the meat, ensuring that it is well-coated on all sides. Seal the bag or cover the dish and refrigerate the meat for at least 4 hours, or ideally overnight. This allows the flavors of the marinade to penetrate the pork, resulting in a tender and flavorful filling for your tacos.

If you don't have a rotisserie, you can achieve similar results by grilling the meat on a barbecue or roasting it in the oven. Traditionally, Al Pastor is cooked on a vertical rotisserie, allowing the meat to baste in its own juices as it rotates and cooks to perfection.

To cook the Al Pastor, simply place the marinated meat on the grill or in the oven and cook until it reaches your desired level of doneness. Once cooked, slice the meat thinly and serve it in a taco shell with your favorite toppings.

With this recipe, you'll be well on your way to making delicious Al Pastor tacos that are sure to impress. So why wait? Fire up your grill or preheat your oven, and get ready to taste the flavors of Mexico!

Pork taco al pastor recipe