Converting 4 Tablespoons of Butter to Cups

When it comes to cooking, measuring ingredients accurately is crucial for achieving the best results. One common unit of measurement used in recipes is the tablespoon, which can sometimes be confusing when it comes to converting it into cups. In this article, we will explore how to convert 4 tablespoons of butter into cups.

Firstly, let's define what a tablespoon is. A tablespoon is a unit of volume equal to 1/16th of a U.S. customary cup. It is also equivalent to 3 teaspoons or 1/2 fluid ounce. To put this in perspective, one stick of butter is equal to 8 tablespoons, and one cup of butter is equal to 16 tablespoons.

Now, let's get back to the question at hand: how many cups is 4 tablespoons of butter? Well, we can use a simple conversion fact to calculate this. One tablespoon of butter is equivalent to 1/16th of a cup. Therefore, 4 tablespoons would be equal to:

4 tbsp × 1/16 = 0.25 cups

So, 4 tablespoons of butter is equivalent to 1/4 cup.

In conclusion, converting 4 tablespoons of butter into cups is a straightforward process that involves using the conversion factors mentioned above. By understanding these conversions, you can ensure that your recipes turn out exactly as intended.

4 tbsp to cups butter